LUNCH

Mon. - Fri. 11:30am to 3pm

Take Out $9.95

Pick any two items + brown or basmati rice + naan

  • Vegetarian
    • Aloo Gobi Matar stir-fried potatoes, cauliflower and peas
    • Baigan Bhartha roasted and mashed eggplant, baby green pea, onion, tomato
    • Chana Masala chickpea, clove, black cardamom, onion, caraway seed
    • Paneer Makhni farmer’s cheese, light cream tomato sauce
    • Saag Paneer sautéed spinach, farmer’s cheese
  • Chicken
    • Curry homestyle
    • Korma almond cashew nut sauce
    • Tikka Masala light cream tomato sauce, grilled
    • Vindaloo fiery sauce, sun-dried Kashmiri red chili, potato, tamarind
  • Lamb + $1
    • Curry cardamom-cinnamon curry sauce, cloves, nutmeg
    • Vindaloo fiery sauce, sun-dried Kashmiri red chili, potato, tamarind

Dine In Prix-Fix: $12

  • Starter (select one)
    • Butternut Squash Soup nutmeg, cinnamon, pepper
    • Mulligatawny Soup yellow lentil black pepper and lemon
  • Entree (select one)
    • Vegetarian
      • Aloo Gobi Matar stir-fried potatoes, cauliflower and peas
      • Baigan Bhartha roasted and mashed eggplant, baby green pea, onion, tomato
      • Chana Masala curried chickpeas
      • Malai Kofta vegetable croquets, nutty sauce
      • Paneer Makhni farmer’s cheese, light cream tomato sauce
      • Saag Paneer sautéed spinach, farmer’s cheese
      • Tikka Masala auteed mixed veggies, tomato light cream sauce
    • Chicken
      • Curry homestyle
      • Korma almond cashew nut sauce
      • Saag sautéed spinach, ginger, garlic
      • Tikka Masala light cream tomato sauce, grilled
      • Vindaloo fiery sauce, sun-dried Kashmiri red chili, potato, tamarind
    • Lamb + $1
      • Curry homestyle
      • Korma almond cashew nut sauce
      • Saag sautéed spinach, ginger, garlic
      • Vindaloo fiery sauce, sun-dried Kashmiri red chili, potato, tamarind

Add-Ons

  • Tandoori Breads plain naan or whole wheat roti - 1
  • Tandoori Breads garlic, cilantro or coconut naan - 2
  • Vegetable or Lamb Samosa - 2

Menu

All Entrees are Served with Basmati Rice

  • Vegetarian - $14
    • Aloo Gobi Matar stir-fried potatoes, cauliflower and peas
    • Baigan Bhartha roasted and mashed eggplant, baby green pea, onion, tomato
    • Chana Masala curried chickpeas
    • Chana Saag chick pea, sauteed spinach, garlic and ginger
    • Korma mixed veggies, almond cashew nut sauce
    • Malai Kofta vegetable croquets, nutty sauce
    • Paneer Makhni farmer’s cheese, light cream tomato sauce
    • Saag Paneer sautéed spinach, farmer's cheese
    • Tikka Masala Sauteed mixed veggies, tomato light cream sauce
  • Chicken - $15
    • Biryani long grain basmati rice meal, saffron, cloves, bay leaf
    • Curry homestyle
    • Korma almond cashew nut sauce
    • Makhni clay-oven cooked, buttery sweet tomato sauce
    • Saag sautéed spinach, ginger, garlic
    • Tandoori Chicken Tikka grilled, moist, un-saucey
    • Tikka Masala light cream tomato sauce, grilled
    • Vindaloo fiery sauce, sun-dried Kashmiri red chili, potato, tamarind
  • Lamb - $17
    • Biryani long grain basmati rice meal, saffron, cloves, bay leaf
    • Curry homestyle
    • Korma almond cashew nut sauce
    • Saag sautéed spinach, ginger, garlic
    • Vindaloo fiery sauce, sun-dried Kashmiri red chili, potato, tamarind
  • Tandoori Bread
    clay oven cooked flat bread
    • Plain - 3
    • Garlic - 3.5
    • Cilantro - 3.5
    • Coconut - 3.5
    • Rosemary - 3.5
    • Roti whole wheat - 3
  • Sides
    • Butternut Squash Soup nutmeg, cinnamon, pepper - 4
    • Chicken Malai Kabab tandoor oven grilled white meat - 8
    • Daal cumin tempered yellow lentil - 9
    • Keema Samosa minced lamb and pea turnover - 7
    • Mango Chutney - 3
    • Mulligatawny Soup yellow lentil black pepper and lemon - 4
    • Pakora onion and spinach fritters - 7
    • Pappadum lentil wafers - 3
    • Raita cool whipped cucumber yogurt - 3
    • Vegetable Samosa pea and potato turnover - 6
  • Desserts & Drinks
    • Gulab Jamun honeyed dumplings, rosewater - 5
    • Kheer cashewnut rice pudding - 5
    • Rasmalai farmer’s cheese discs, thickened milk - 5
    • Mango Lassi churned yogurt smoothie - 4
    • Soda - 2.5
    • Water - 2
    • Apple Juice - 3

3 Course Prix Fix

$21.95

Available all day, including Sat. & Sun.

Appetizer choose one

  • Keema Samosa minced lamb and pea turnover
  • Mulligatawny Soup yellow lentil black pepper and lemon
  • Pakora onion and spinach fritters
  • Vegetable Samosa pea and potato turnover

Entree choose one

  • Vegetarian
    • Aloo Gobi Matar stir-fried potatoes, cauliflower and peas
    • Baigan Bhartha roasted and mashed eggplant, baby green pea, onion, tomato
    • Chana Masala curried chickpeas
    • Chana Saag chick pea, sauteed spinach, garlic and ginger
    • Paneer Makhni farmer’s cheese, light cream tomato sauce
    • Saag Paneer sautéed spinach, farmer's cheese
    • Tikka Masala Sauteed mixed veggies, tomato light cream sauce
  • Chicken
    • Curry homestyle
    • Korma almond cashew nut sauce
    • Makhni clay-oven cooked, buttery sweet tomato sauce
    • Saag sautéed spinach, ginger, garlic
    • Tikka Masala light cream tomato sauce, grilled
    • Vindaloo fiery sauce, sun-dried Kashmiri red chili, potato, tamarind
  • Lamb + $1
    • Curry homestyle
    • Korma almond cashew nut sauce
    • Vindaloo fiery sauce, sun-dried Kashmiri red chili, potato, tamarind

Dessert

  • Kheer cashew nut rice pudding

Trays

  Small
(10-12 servings)
Large
(20-22 servings)

Any Vegetarian

60

100

Any Chicken

70

120

Any Lamb

80

140

Vegetable Samosa

60

100

Naan Bread

60

100

All entree trays accompany basmati rice
Please provide one-day notice

- Vegan         - Spicy

**Our food contains nuts, dairy, eggs, gluten etc. Please notify us of any allergies.